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Top 10 Anti-Aging Foods


Aging and food are related. Foods play an important role in helping to fight the signs of aging. Did you know that some foods are good for anti-aging? Different types of foods have different nutrients that can help us to sustain youth. Therefore it is very important to watch what you eat to ensure that you eat foods that can help you look young and feel young. You can feel the difference by looking at your skin, whether it is smooth or with wrinkles. So eating the right food can help you halt the signs of aging thus making you look younger for a longer time.



There are many categories of foods. Surprisingly, there is a category of foods known as superfoods. How do we define superfoods? Superfoods are foods that contain high amount of Essential Fatty Acids, antioxidants and fiber. However, superfoods may contain one or more of the nutrients. Studies shown that there are particular superfoods can reduce levels of cholesterol, lower the risk of heart diseases and ensure organs are functioning properly. The EFAs, antioxidants and fiber are able to provide sufficient nutrients for the body so that cells are able to repair itself and keep the digestive system healthy apart from erasing wrinkles.


Scientists have narrowed down the superfoods to the top ten superfoods that are proven to be fully beneficial. They are green foods, barley, acai, allium family, beans or lentils, sprouts, hot peppers, buckwheat, yogurt or kefir and nuts or seeds. These are the top superfoods that have high level of EFAs, antioxidants and fiber that are scinetifically proven against all other types of foods in the laboratories.


Green foods have the power to lower the risk of getting cancers, lower the cholesterol levels and reduce the high blood pressure. Barley is the best source for fiber and it is useful in helping to regulate the level of blood sugar. Acai is full of antioxidants and EFAs. The allium family include garlic, onions, chives, shallots and leeks that have very powerful antioxidants for better liver functions. Beans and lentils are rich in antioxidants and have low GI. Sprouts are rich in protein and vitamin C.


Hot peppers on the other hand are full of antioxidants and also capsaicinoids that is anti-cancer compund. Buckwheat is not truely grain but it is healthier than rice, corn and wheat. Yogurt or kefir have live cultures that promote good health. Last but not least the nuts and seeds have EFAs to ensure healthy skin and is one the great superfoods. These are extremely powerful superfoods, otherwise they would not be in this group of superfoods.


The good thing about these superfoods is that they are not expensive and not difficult to find in local stores and supermarkets, thus you have easy access to all these foods. The price is affordable and it is all natural. To look good and feel young, you don’t have to waste tons of money buying beauty products that are chemically produced. So, you don’t have to consume poison to sustain youth but with natural foods you can achieve the same results and perhaps even better than dietary supplements.


So there you have it, the list of the top ten superfoods you should be eating more in your daily meals while cutting down on the others so that you will look and feel younger, live a healthy life, have firmer skin, no wrinkles and definitely, no signs of aging at all. Best of all it is a natural way.


Written By: Susan T.G William

Top 8 Foods to Look & Feel Younger


To keep healthy, strong and younger, in parallelism to age growing, people needs different nutrition. Metabolisms, concentration ability, bone mass, and the endurance against diseases will be dropped in the middle age of 30’s. Some dropping causes are hormonal changes and free radicals attack. And the good news, most of these dropping could be corrected by eating good foods.



In facts, there are so many conditions related to the aging. Obesity, coronary, cancer, osteoporosis and diabetes also related to the foods. The nutritionist said the most effective arm containing hundred of nutrients is food; include antioxidant to avoiding free radical attack influences. These are the great foods and should be consumed to keep strong and healthy.


1. Sardines

Omega-3 fatty acid could help for depression preventing and brain membranes damage attacked by free radical and causing dementia. Fish is the best Omega-3 resource which has low calorie, and high protein content, good calcium and vitamin D resource.


2. Green Tea

In the past, research about the anti cancer strengths of green tea focused to the antioxidant. But the newest research said that the green tea has useful for body system detoxification. Chemical contents inside green tea working to paralyze the carcinogen that increases DNA damage inside cells in the liver.


3. Spinach

This vegetable has folic acid fully, a kind of vitamin B which can help to prevent heart attack. Spinach consists of very high antioxidant and can prevent and/or neurons damage recovery increased by aging. Spinach can also prevent macular degeneration, an eye disease related to aging. It is possible to eat them raw or cooked but eat both are the best way.


4. Broccoli

Eat 7 ~ 10 kinds of fruit and vegetable everyday to keep healthy and delay some aging effects are the best way to do. Some of them and broccoli are superstars. Beside antioxidant, vitamin A and D, broccoli is a good vegetarian calcium resource. And it has isothiocyanate, an anti cancer compounds.


5. Blueberry

The antioxidant strength of this super berry can be indicated by the dark color itself. Blueberry can be connected to the people concentration improvement as well as spinach, and indicates promising to prevent brain degeneration caused by aging.


6. Walnut

It was another omega-3 fatty acid alternative resource. Walnut excelling all kind of bean and can prevent heart disease. The unique antioxidant inside walnut is playing important role for people’s health.


7. Chickpea

Chickpea also called garbanzo bean. It has good fiber resource, maintaining blood glucose levels stabilities and can help to prevent diabetes type 2. Bean chemical contents called saponin which can increase immune system and decrease cholesterol levels.


8. Yogurt

Yogurt is a high calcium and low fat milk product. It could prevent osteoporosis, obesities, hypertension and colon cancer. 2 ~ 3 times non-fat yogurt consumption everyday are the best way.


Article Provided By: UltimateHealthyCare